WHISKEY
BOURBON WHISKEY
FINISHED IN PINOT NOIR CASKS
Our Bourbon finished in Pinot Noir Casks is cut with our own Ribbon Ridge Aquifer to 95 proof to enhance the bright, red fruit character it develops from its aging in fresh Trisaetum Pinot Noir casks.
MASH BILL
99% Corn
1% Malted Barley
AGE
Minimum 4 Years
FIRST AGING
minimum
3 years
Charred New
American Oak Cask
SECOND AGING
minimum
6 months
1st Fresh Pinot Noir Cask
THIRD AGING
minimum
6 months
2nd Fresh Pinot Noir Cask
RYE WHISKEY FINISHED IN
PINOT NOIR CASKS
Full of bright Bing cherries and spice, our Rye finished in Pinot Noir Casks is a foolproof addition to a Manhattan. Rye whiskey enthusiasts will love this take on a rye-dominant mash bill.
FIRST AGING
SECOND AGING
THIRD AGING
Charred New
American Oak Cask
1st Fresh Pinot Noir Cask
2nd Fresh Pinot Noir Cask
MASH BILL
95% Rye
5% Malted Barley
AGE
Minimum 4 Years
BOURBON WHISKEY FINISHED IN
CABERNET SAUVIGNON CASKS
Our Bourbon finished in Cabernet Casks is unadulterated decadence in a bottle. Rich, dark fruit on the nose accents vanilla and baking spice on the palate, making this a Bourbon best enjoyed independently.
MASH BILL
99% Corn
1% Malted Barley
AGE
Minimum 4 Years
FIRST AGING
SECOND AGING
THIRD AGING
Charred New
American Oak Cask
1st Fresh Cabernet
Cask
2nd Fresh Cabernet
Cask
RYE WHISKEY FINISHED IN
CABERNET SAUVIGNON CASKS
Black currant, fig, and warm spice meld together in our Rye finished in Cabernet Casks. Truly rich in flavor and aroma, this Rye whiskey is best enjoyed on its own.
FIRST AGING
SECOND AGING
THIRD AGING
Charred New
American Oak Cask
1st Fresh
Cabernet
Cask
2nd Fresh Cabernet
Cask
MASH BILL
95% Rye
5% Malted Barley
AGE
Minimum 4 Years
BOURBON WHISKEY FINISHED IN
LASSA LATE HARVEST RIESLING CASKS
Our Bourbon finished in Riesling Casks is a truly unique experience that embraces the complexities and character of a fresh Riesling barrel. Dry tropical fruit paired with a subtle sweetness from the Bourbon make this whiskey as different as it is rare. We make only one barrel of this exclusive Bourbon whiskey each year.
MASH BILL
99% Corn
1% Malted Barley
AGE
Minimum 4 Years
FIRST AGING
SECOND AGING
THIRD AGING
Charred New
American Oak Cask
1st Fresh Pinot Noir
Cask
2nd Fresh Riesling
Cask
SINGLE BARREL
All Brixeur whiskeys are single-barrel bottlings - nothing is ever blended. This means that even though these barrels are finished similarly, your bottle of Brixeur whiskey is only akin to 200 others in the world. At Brixeur, we have a commitment to perpetuating quality, not replication.
FRESH WINE CASKS
Moments after racking wine out of a cask our whiskeys fill the barrel, fully capturing the fresh essence of the barrels past. We repeat this process multiple times in order to elevate the amount of influence the freshly-emptied wine casks have in finishing our whiskeys.
RARE BARRELS
Brixeur is located in the heart of the Willamette Valley where world-class wines are cultivated in an abundance of varietals. Our whiskey finishing program takes advantage of Trisaetum's plethora of unique barrels, including Lassa late-harvest Riesling casks and Pinot Noir barrels specified by clone and AVA.
RYE WHISKEY FINISHED IN
LASSA LATE HARVEST RIESLING CASKS
Our Rye Whiskey finished in Riesling Casks is dedicated to showcasing the rare, delicious, and exceptional. Lively tropical fruit meets the fresh meadow and spice notes of rye whiskey in this one-of-a-kind spirit. We make only one barrel of this exclusive rye whiskey each year.
THIRD AGING
SECOND AGING
FIRST AGING
Charred New
American Oak Cask
1st Fresh Pinot Noir
Cask
2nd Fresh Riesling
Cask
MASH BILL
95% Rye
5% Malted Barley
AGE
Minimum 4 Years
